Informations du cours

Summary:

This course provides a comprehensive overview of surgical amputation techniques in veterinary medicine, focusing on both small animals (pets) and large animals (including bovine). It covers the indications for amputation such as trauma, tumors, infections, and congenital abnormalities.

The course includes anatomical considerations, pre-operative evaluation, anesthesia protocols, surgical techniques, and post-operative care. Special emphasis is placed on differences between small and large animal approaches, pain management, and rehabilitation.

Students will also learn about complications, ethical considerations, and decision-making in cases where amputation is required. Practical clinical cases and real-life scenarios will be discussed to enhance understanding.